Study identifies the sneaky ‘hyper-palatable’ foods that fuel cravings

It’s no secret that many food companies have deliberately engineered their processed food products to be ‘hyper-palatable,’ meaning they light up the reward centers in the brain, fueling overconsumption and cravings. Many foods fall into this category, but it has remained unclear exactly how many, as well as the precise definition of a hyper-palatable product. Here with the solution — … Continue reading