Could blockchain initiate a food industry revolution?

Sustainability and traceability – this year, food industry professionals have spoken about little else. But according to research from TÜV SÜD, only 64 percent of food manufacturers say they can trace every component of their products all the way through the supply chain. So if you are unsure about what exactly is in that frozen pizza you just bought, chances are, so is the company that made it.
Manufacturers know there is nothing hip about this state of affairs, and are moving f