Dry Cooking — Recipes - The Daily Iberian

Dry Cooking — Recipes
The Daily Iberian
This is a very quick dish to prepare. It can serve as the centerpiece of a luncheon or as a first course in a dinner menu. 1 9-ounce package frozen artichoke hearts. 2 Tablespoons olive oil. 1/4 cup dry white wine. 1 Tablespoon lemon juice. 1 cup ...