TracyWalker published Wetherspoons adds new vegan menu after axing its Sunday roasts
Wetherspoons may have scrapped its roast dinners, but it has added to its healthier fare by launching a vegan menu. Fancy a sweet potato, chickpea and spinach curry with your pint? Or what about pasta pormodoro? And a cooked breakfast has the ingredients of tomato, mushroom, baked beans and hash browns to choose from. The new addition complements the chain's vegetarian menu, with options tweaked and added to a separate one-page menu at the Wetherspoon's 900-plus pubs, including in...
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