RachelGorman published How to eat like a proper Nottinghamian

Not just home to Robin Hood, Goose Fair and Su Pollard (of course) Nottingham also has the bragging rights to many a weird and wonderful cuisine. We're sure the first that springs to mind is mushy peas but the county is also the birth place of some celebrity cheese, buffet favourites and (despite being 80 miles from the coast) Nottingham Rock.So with such a variety on offer entertainment reporter Rachel Gorman decided to embark on a quest to piece together a lunch worthy of a proper...