PMBlackburn published British Pie Week: Great British pie thriving in Nottingham

All week pie-lovers will be celebrating their favourite food during British Pie Week. Peter Blackburn found out whether the city still has a taste for the humble pastry parcel.
For years, the dedicated troop of locals at The Plough in Radford have been paying homage to their favourite pub food – by meeting up for 'pork pie Tuesdays'.
With a spread of the region's best offerings laid out and a few pints of Nottingham Brewery's finest Extra Pale Ale or Legend, the drinkers put...