NottmPostEG published Food Sleuth: Danube Restaurant

It's been a while since I troughed it in Newark, so my apologies for lamenting the passing of Café Bleu with the judgment that it had been the town's only decent restaurant to open in the evenings – the thoroughly recommendable Gannets shuts in late afternoon.Strut further up Castle Gate and behind a blue and white frontage you will find Danube, a delightfully old-fashioned restaurant whose name puts one on mind of paprika-hued goulash and a tankard of foaming Borsodi.The cuisine of