Nottingham Post published Nottingham garden centre restaurant comes up roses

A garden centre isn't the first place you'd think of heading for fish and chips but there's much more to Wheatcroft in Edwalton than compost and plants, as LYNETTE PINCHESS finds out THE blue van wouldn't look out of place in Shoreditch, the London district famed for its trendy street food. But the vehicle, where chef Tom Longshaw is cooking fish and chips, is a pretty unique attraction for a Notts garden centre restaurant. "The van is amazing. I think we're the only restaurant that...