Barry_Cooper published Great British Bake Off: How to make vol-au-vents

For tonight's showstopper, the Great British Bake Off bakers will be tasked by Mary Berry and Paul Hollywood with producing the classic party food, vol-au-vents.Having already made a frangipane cream tart and a cheese flaoun from Cyprus, week six culminates with this famous old puff pastry.This recipe is perfect if you're having a gathering or just fancy trying something different.Ingredients:500g pack of puff pastryPlain flour, for dusting1 egg yolk mixed with 1 tbsp milk, to glazefillings of..