Are plant-based meals the future? - Ali Abdul-Gafoor - Wilson's School
I remember when my brother handed me a burger, or what resembled - for all intents and purposes - a burger, and I gulped it down voraciously, as I usually do anything that’s deemed edible, savouring every last drop of the juice of the “beef”, that drop of blissful juice that was at that point slowly crawling down my chin. But there’s a catch: this wasn’t beef, nor was it chicken or turkey - it’s 100% meat-free, or you could say vegetarian (as in it contains no
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