01-11-2016 15:54 via marketingweek.com

Condé Nast and Time Out on opening restaurants

Publishers are increasingly opening up their own bars, cafés and restaurants as they look to branch out amid declining print circulation figures.
Take Condé Nast, for example. It recently launched a string of up-market international cafés, clubs and bars using its magazine brand names.
So far, it has launched a Vogue pop-up café in London and set up more permanent fixtures in Kiev, Dubai and Moscow. Consumers can also visit a ‘GQ bar’ in Dubai and a &
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