09-02-2018 14:38 via huffingtonpost.co.uk

Breton Buckwheat Pancakes Recipe

I only ever seem to make pancakes on Shrove Tuesday and it’s daft. Every year I vow I’ll cook them more often, they’re so delicious. The people of Brittany are far more sensible, they scoff buckwheat galettes all year round. I’m making myself a promise to follow their example.Buckwheat flour has a wonderfully nutty flavour and because it’s not actually made from any form of wheat - it’s a member of the rhubarb family - it is gluten-free. I’ve used s
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