01-03-2018 16:02 via theguardian.com

The foodie’s guide to Madeira

Surrounded on all sides by the bountiful Atlantic, Madeira is a paradise for seafood lovers. But that’s not all you’ll find on an island famous for its wine, pastries and unique take on Portuguese cuisine Madeira, the Portuguese island archipelago off the coast of Africa, is a haven for foodies. The locals manage to cultivate an abundance of fruit and vegetables on the steep terraced fields of this volcanic island. This burst of colour and flavour (think yams, mangoes, guavas and swe
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