How can shoppers make sense of sustainable fish labels?
As North Sea cod and wild Atlantic salmon added to at-risk list, calls grow for simplified rulesShoppers told to avoid North Sea cod and wild Atlantic salmonOverfishing is the greatest single threat to marine life, and at least a third of the world’s key populations of fish species are currently overexploited while most of the remainder are reaching their limits. Meanwhile, climate chaos and the scourge of plastic are only adding to the oceans’ problems. Continue reading...
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