Catering challenges

Piers Zangana chaired a discussion at Facilities & Estates Management Live on the provision of foodservices in an ever-changing workplace
PARTICIPANTS
• Piers Zangana, Susa Comms
• Angus Brydon, MD at catering specialists BM Caterers
• David Crew, Global Operations Director at Hogan Lovells• Julian Fris, Founder & CEO Neller Davies
Helping to set the scene, Piers Zangana asked David Crew to describe the current catering arrangement within his organisation. Crew said