06-10-2023 10:34 via gailsbread.co.uk

Mary Quicke’s farm and cheese dairy in Devon

Words: Charlie MonaghanPhotography: Elliot Sheppard
Our autumn menu this year goes heavy on Devonshire Red, a West Country take on the Leicestershire classic, which you’ll find in our seasonal savoury slices and quiches. The farmer and cheesemaker behind this ingredient is Mary Quicke, whose family have been rearing dairy cows and making cheese on their farm in Devon since 1540. Discover how Mary’s holistic approach to her land, animals and craft not only creates great cheese, but do
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