Bakers Dozen With Maria

“The smell of fresh bread reminds me of my grandmother baking, using the wooden oven at home”.
We asked Maria, baking guru and food trainer, a few questions about what food means to her and how she has risen in her five years with us (excuse the pun).
What time did you get up this morning?At 5h45
How do you take your coffee?Black coffee or Oat latte, no sugar!
What do you usually have for breakfast?Porridge or yoghurt with granola
How long have you been at GAIL’s and how have y