Which Cocoa Butter Refined/Unrefined Delivers Better Moisturization?​

The Science Behind ’s Moisturizing Power​Before comparing refined and unrefined cocoa butter, it’s critical to grasp what makes this ingredient a moisturizing powerhouse. Cocoa butter is primarily composed of triglycerides (98% of its structure), with key fatty acids including , palmitic acid, and linoleic acid. These saturated and unsaturated fats work synergistically to:​* Form a protective barrier: Saturated fats like stearic and palmitic acid create a hydrophobic laye