Why 'Hoppy' Beer May Be Better for Your Liver

The hops found in beer not only add flavor, but also may lessen the damaging effects of alcohol on the liver, a new study in mice suggests. In the study, the researchers gave mice regular beer with hops, a special beer without hops, or plain ethanol (alcohol). After 12 hours, the mice that were given the beer with hops showed less buildup of fat in their livers than the mice that were given ethanol.