How to Carve a Ham

A big, succulent ham is a festive supper many families enjoy on special occasions and holidays. And while it’s easy to get out of practice, a proper carving ensures that everyone gets a meaty slice and that you don’t leave too much meat on the bone. Follow along with our handy guide to how to carve a ham.
Before you start: Buy the right ham.
What’s the Easiest Ham to Carve?
Look for semi-boneless hams, which only include the center femur bone (it’s easy to work around).
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