Bacon-Wrapped Pork Tenderloin

Liven up your next slab of pork tenderloin with a rub and wrap of bacon for an entree that takes just 35 minutes from start to finish. —Taste of Home Test Kitchen Total TimePrep: 10 min. Bake: 25 min. Makes 4 servings Ingredients 10 bacon strips1 tablespoon packed brown sugar3/4 teaspoon ground mustard3/4 teaspoon garlic powder1/2 teaspoon salt1 pork tenderloin (1 pound) Text Ingredients Directions Preheat oven to 425°. Arrange bacon strips lengthwise in a foil-lined 15x10x1-in. pan, o