Pilchard and pickled onion pizza isn’t junk food | Brief letters

Pizza nutrition | Obituaries v the news | Non-circular walks with a car | Breakup songsWhat has pizza done to deserve being listed as “junk” food? (Eat better, feel better, G2, 18 March). It’s a dough made with olive oil, topped sparingly with whatever takes your fancy (my nine-year-old grandson is partial to pickled onion and pilchards on his – which, granted, might raise eyebrows in Naples). Moreover it’s cooked at high temperature without fat. Condemning bread, p