Bright and breezy: Yotam Ottolenghi on simple summer entertaining

Summertime, and the cooking is easy – or at least it should be. This is the season to spend less time in the kitchen and more round the table. Here’s howThis year, 22 February happened twice for me. The first time, I was flying from Auckland to San Francisco, crossing the international date line somewhere over the Pacific. I’ve never fully understood what actually happens at the date line. There’s an explanation – something about a group of men in Washington decidin