Where the wild garlic grows

Clarach, Ceredigion Some like the smell, others endure it. In my case, the scent of Allium ursinum makes me feel hungryMy route through the beech woods was chosen to avoid the worst of the cold northerly wind that was cutting across the valley. Though the majority of leaves were still to open, the trees broke up the breeze and let me slacken the pace I’d needed to keep warm. The acoustic of this woodland is softened by its deep, moist leaf litter; outside sounds are dramatically attenuated