16-10-2016 11:30 via theguardian.com

OFM Awards 2016 best ethical restaurant: Silo

At his Brighton restaurant, voted Best Ethical by OFM readers, Doug McMaster grinds his own flour, churns his own butter, and ships his coffee in by sailboat
Click here for the full list of runners upDoug McMaster, the 29-year-old owner of Silo in Brighton, spends a lot of time thinking about oven cleaner. “My oven only takes one type of cleaning product,” he says, “and the only way to get that cleaning product is in a plastic container.”This bothers him, because at Silo
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