Fried chicken, chips and global warming | Letters

Readers discuss the rights and wrongs of eating meat when the world faces the challenge of climate changeSome of the last week’s news items paint a grim portrait of our world: a final warning about climate change (Global warming must not exceed 1.5C, landmark UN report warns, 8 October) and our meat consumption (Huge cut in meat eating vital to curb global warming, 11 October). In the meantime, large parts of our country are as malnourished as ever in spite of the glut (UK’s ‘f