Free range is a con. There’s no such thing as an ethical egg | Chas Newkey-Burden

Slapping ‘free range’ on a box of eggs simply hides the catalogue of routine horrors that are allowed under this reassuring bannerMeat eaters may think vegans look down on them – but actually no one is more scornful of carnivores than the meat industry that feeds them. While frontline workers slaughter 22 million animals each day in the UK alone, teams in the back office rebrand those carcasses, packaging them up and using inventive words to hide the truth from the consumer.Of