Ultra-processed food linked to harm in every major human organ, study finds
Ultra-processed food (UPF) is linked to harm in every major organ system of the human body and poses a seismic threat to global health. UPF is also rapidly displacing fresh food in the diets of children and adults on every continent, and is associated with an increased risk of a dozen health conditions, including obesity, type 2 diabetes, heart disease and depression. The findings, from a series of three papers published in the Lancet, come as millions of people increasingly consume UPF such as
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