Wine Guy: Summer quenchers

I’m not sure about you, but these days my diet has shifted predominantly to grains and greens, complemented by grilled fish and seafood. Anything, really, that is light and easy — and allows me to beat the heat of the kitchen.
Needless to say, this gastronomic move has also prompted a change in my wine patterns. No surprises here, it’s pretty much been out with the heavy, full-bodied reds and in with lighter, crisp and refreshing whites. White wines like these three summer savv