Meet the Chef: Gabriella Meyer is keeping it fresh at Harvest
Chef Gabriella Meyer’s culinary journey is a who’s who of iconic Vancouver fine dining, from C Restaurant and Raincity Grill to Bishop’s and Burdock & Co. Her interest in seasonal and sustainable cooking led her down a slightly unusual path. Today, she is the chef and founding partner (with Chef Andrea Carlson) of Harvest Community Foods. An eatery, yes, but also a grocery and a supplier of chef-crafted, farm-direct Community Supported Agriculture shares that allow peo
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