All hail B.C. blueberries!

British Columbians are blessed with a veritable bounty of locally grown goods.
From tomatoes and corn, to cherries and even various meats and seafood, the province provides a plethora of delicious eats for dinner plates in B.C. — and beyond. 
Perhaps one of the most widely recognized foods to be grown locally is the blueberry.
Vast fields of bushes dotted with the juicy blue fruit abound in the Lower Mainland, with direct farm-to-consumer stands proving to be a regular (and popular)