28-11-2017 18:04 via edmontonjournal.com

Top Edmonton chefs stir the pot for the Bissell Centre

 Chef Brayden Kozak of Wishbone and Three Boars fame is throwing open his downtown restaurant as some of Edmonton’s top culinary talents join forces to raise funds. Proceeds from the Too Many Cooks ticket sales and silent auction go directly to the Bissell Centre.
 
The event is on Sunday, Dec. 10 from 6 p.m. to 9 p.m. Wishbone is at 10542 Jasper Ave. Tickets are available through Eventbrite.
 
Some of the best bartenders are also on site, creating drink pairings to com
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