17-06-2017 04:18 via edmontonjournal.com

Taste Alberta hosts an all-Alberta extravaganza at Bündok

Chef Ryan Hotchkiss of Bündok will be hosting Taste Alberta‘s next Prairie on the Plate dinner Wednesday, June 28. The cost is $60 a person, and space is limited to one seating at 7 pm. Call (780) 420-0192 or email info@bundokyeg.com to reserve your space. Bündok is at 10228 104 St. Here is the menu:
First
Roasted tomato broth, with tomatoes, fresh cheese, canola oil and herbs
Second
Chicken liver agnolotti, made with pulse flour dough, and roasted onion
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