Rooster up at crack of dawn to bring breakfast to Whyte Ave.

It may be the Alberta Sour Cherry Cheesecake Stuffed French Toast that gets customers in the door. But my guess is it will be the fresh bagels from Toronto’s Gryfe’s that keep them coming back to Rooster Café and Kitchen, a new breakfast restaurant on Whyte Avenue.Located in the Garneau Lofts building (10732 82 Ave.), the eatery is brought to you by Charles Rothman, who combines the culinary attractions of a Jewish deli (including a full-on bagel station with Sgambaro’s