A taste of Doukhobor history at the Saskatoon Ex

As you walk down the midway at the Saskatoon Ex, one thing you may not expect to find is a booth for homemade Doukhobor bread.
Volunteer bakers are making and selling Doukhobor bread at the Saskatoon Ex.
About 60 people volunteer each year to help with the bread, which is made fresh right on the exhibition grounds and sold as a fundraiser for the Doukhobor Society of Saskatoon.
“We make approximately 700 loaves of bread per day right now,” said one of the volunteers, Harvey Kazakoff.