Dining Out: After a two-year hiatus, Hung Sum's dumplings still delight

Hung Sum939 Somerset St. W., 613-680-3228, facebook.com/HungSumRestaurant
Open: Monday, Wednesday and Thursday 11 a.m. to 9 p.m., Tuesday 11 a.m. to 4 p.m., Friday 11 a.m. to 10 p.m., Saturday 10 a.m. to 10 p.m., Sunday 10 a.m. to 9 p.m. 
Prices: dim sum small plates $3.75 to $5.65, chef’s specials $2.20 to $8.25 
Access: Steps to dining room
Here are the two words you need to know if you go to eat at Hung Sum: “Ho sik.”
That’s concise Cantonese for “