Chef from Terry's Restaurant wins chili crown

It’s not your typical bowl of chili.
A spicy bowl of meat created by Manny Koritsaris, the chef at Terry’s Place, was crowned the winner of the 2018 North Bay Firefighters Chili Fest.
So what makes it so good?
Well let’s start with the ingredients – a meat eater’s dream comprised of Italian sausage, bacon, pulled pork, shaved steak, and beef, lots of beef. Combine that with green onions, kidney beans, caramelized onions and red peppers. Plus a few spices that will r