Six O’Clock Solution: Pantry shelves help with faux pho

This version of the popular Vietnamese soup pho is from the new revised edition of Susan Sampson’s Tinned Fish Pantry Cookbook (Robert Rose, $24.95). The Toronto food writer offers more than 100 recipes for those cans of fish and seafood waiting conveniently in your pantry to be turned into good food. Ashley Lima has provided 20 superb photographs for the new edition. Read More