Shakshuka

Place spices into TM bowl and grind on speed 10 for 1 minute. Add the garlic and chop on speed 8 for 3 seconds. Scrape down sides of bowl. Add onion and chop on speed 5 for 3 seconds. Scrape down sides of bowl.  Add olive oil and cook on 100° deg for 5 minutes on speed 1 Add tomatoes, tomato paste, honey, and vinegar, and cook for 15 minutes on 100° deg speed 1, or until the sauce has thickened somewhat but is still loose enough so that when you shake the bowl it sloshes around. Sti