A fitting meal to mark 333 years of Gaggenau - Inquirer.net

Inquirer.net
A fitting meal to mark 333 years of Gaggenau
Inquirer.net
Chef Stephan Zoisl began his career when he was 15 years old. He is the perfect culinary partner for German appliance maker Gaggenau. Zoisl grew up in Innsbruck, Austria, where he learned how to cook under the tutelage of his father, a professional chef.