HK$10k for dinner? Not even if it's Ferran Adria in the kitchen - South China Morning Post (subscription)

South China Morning Post (subscription)
HK$10k for dinner? Not even if it's Ferran Adria in the kitchen
South China Morning Post (subscription)
When I describe the dinner being served in Hong Kong by Spanish chef Ferran Adria next weekend as "marmite", I'm not referring to the ingredients but to the divisive nature of the price of the 12-course feast. There are people who are prepared to pay ...